Pilihan program
| Tipe program | Durasi | Biaya kuliah | Tanggal Mulai | Tempat |
| Purna Waktu | 1 Tahun | AUD$ 11900 for the entire course. | Hubungi universitas |
Melbourne City Insti...
|
Ringkasan program
This course enables students to gain the practical studies and knowledge of commercial cookery management. The course includes planning, preparing, presenting and serving food in a commercial kitchen environment. A wide range of cooking theories, methods and practical skills are delivered in this course. The course is designed for those who are keen on planning, preparing and presenting food in a catering or a restaurant, type environment. With the successful completion of this course students will have the necessary skills and confidence to perform the role of a professional cook.
Persyaratan masuk bagi mahasiswa internasional
Students must be 18 years of age or over and they should have satisfactorily completed year 12 or equivalent. Students are required to have a good command of written and spoken English. The Department of Immigration and Citizenship (DIAC) requires students to complete a current English Proficiency Test. Typically an IELTS of 5.5 or equivalent is necessary to comply with immigration regulations.
Kualifikasi
Sertifikat III
Institusi penerbit ijazah
Melbourne City Institute Of Education
Certificate III in Hospitality (Commercial Cookery)
Keterangan program: This course provides students with the practical skills and knowledge needed to work as a qualified Commercial Cook in a ...baca lebih lanjut
Diploma of Hospitality - Specialising in Commercial Cookery
Keterangan program: This course gives a broad understanding of hospitality, and begins to explore, in substantial depth, theoretical concepts ...baca lebih lanjut
Advanced Diploma of Hospitality (Commercial Cookery Pathway)
Keterangan program: This course incorporates cuisine-specific units and subjects from the Advanced Diploma of Hospitality and is nationally ...baca lebih lanjut
Certificate IV in Hospitality (Commercial Cookery)
Keterangan program: This program will have in-depth knowledge of: customer service, kitchen management, finance management, mathematical ...baca lebih lanjut
Advanced Diploma of Hospitality - Specialising in Commercial Cookery
Keterangan program: This course consolidates their skills and knowledge gained from the Certificate IV and Diploma, and further develops their ...baca lebih lanjut
Hotcourses berupaya memastikan kebenaran informasi mengenai rincian program namun semua informasi tersebut hanya bersifat indikatif dan dapat berubah sewaktu-waktu. Harap memeriksa kembali dengan Melbourne City Institute of Education
