Pilihan program
| Tipe program | Durasi | Biaya kuliah | Tanggal Mulai | Tempat |
| Purna Waktu | 1.5 Tahun | A$ 11,600 per tahun | FEB-12,JUL-12 |
Northern Melbourne I...
|
Ringkasan program
In this course, students can choose to specialize in Commercial Cookery or Patisserie, which may allow graduates to work as chefs in a commercial kitchen; supervise pastry kitchens in a large hotel or catering operation; supervise a small patisserie and build on their current skills, knowledge and experience in a commercial cookery environment. Students who successfully complete the Diploma may wish to advance to NMIT's Bachelor of Hospitality Management or pursue higher education studies at other tertiary institutions. Graduates of this course may gain employment at the operational and supervisory level and also further management career opportunities in the general hospitality industry including hotels, motels, restaurants, clubs and other hospitality establishments.
Persyaratan masuk bagi mahasiswa internasional
Students must have completed an Australian Year 12 (or recognized equivalent) or relevant work experience. IELTS 5.5 or higher (or recognized equivalents) is required. Mature Age students are encouraged to apply.
Northern Melbourne Institute of TAFE accepts IELTS*
* Please check with your chosen school for the exact entry requirements for your programme.
Kualifikasi
Diploma
Institusi penerbit ijazah
Northern Melbourne Institute Of Tafe
SIT30807 Certificate III in Hospitality (Commercial Cookery)
Brisbane North Institute of TAFE
Keterangan program: This course is designed to provide students with the skills and knowledge to work efficiently and efficiently in food ...baca lebih lanjut
SIT20307 Certificate II in Hospitality (Kitchen Operations)
Brisbane North Institute of TAFE
Keterangan program: This course helps students to undertake a range of operational activities within the hospitality industry, leading to ...baca lebih lanjut
Certificate II in Hospitality (Kitchen Operations) - Intermediate Cuisine
Keterangan program: This course introduces students to classic French regional dishes, requiring them to apply the techniques introduced in the ...baca lebih lanjut
Grand Diplome Classic Cycle Program
Keterangan program: This course enables students to study the classic French Study Modules as well as the Australian qualification units. ...baca lebih lanjut
Advanced Diploma of Hospitality
Keterangan program: This course provides a learning pathway for chefs or patisserie to acquire the fundamentals of restaurant and patisserie ...baca lebih lanjut
Hotcourses berupaya memastikan kebenaran informasi mengenai rincian program namun semua informasi tersebut hanya bersifat indikatif dan dapat berubah sewaktu-waktu. Harap memeriksa kembali dengan Northern Melbourne Institute of TAFE
