Pilihan program

Ringkasan program

This programme aims to provide students with a comprehensive broad-based business education through carefully selected core business modules and an overview of the hospitality and tourism industry, and with specialization, through careful selection and phasing of specialized modules, in hotel and resort management. Students will have the opportunity to develop essential life-long skills such as creative and logical thinking, problem-solving and analytical abilities, and useful skills in quantitative methods and decision making. Graduates of this programme will find good career opportunities as executives in hotels, resorts, and tourism businesses like theme parks, MICE and events management companies, retail stores, National Tourist Organizations etc. Graduates with good academic achievements may be accepted for degree courses by local and reputable overseas universities, some with advanced standing of 1 to 1.5 years. It is geared towards training and grooming hotel or resort managers of the future. Subjects like economics, marketing, accounting, business law and statistics within the curriculum ensure that all students in the programme possess a good “business knowledge” foundation.

Modul program

Modules include BM0002 Accounting for Assets; BM0003 Principles of Accounting; BM0007 Microeconomics; BM0008 Macroeconomics; BM0011 Statistical Theory for Business; BM0012 Statistical Methods for Business; BM0016 Principles of Management; BM0019 Principles of Marketing; BM0022 Effective Writing Skills; BM0701 Effective Oral Communication; BM0703 Business Software Applications; BM0970 Introduction to Hospitality and Tourism; BM0052 Business Finance; BM0075 Essentials of Financial and Management Accounting; BM0742 Business Law; BM0924 Managing the Customer Experience; BM0931 Marketing for Hospitality; BM0932 Managing Meetings, Incentives, Conventions and Exhibitions; BM0971 Introduction to Lodging; BM0972 Managing a Diversified Workforce; BM9865 National Education; BM0950 Front Office Operations; BM0951 Housekeeping Operations; BM0952 Kitchen and Restaurant Operations; BM0953 Food and Beverage Management; BM0954 Hotel Sales and Distribution Management.

Persyaratan masuk bagi mahasiswa internasional

Students from Malaysia should should have the following SPM/UEC Examination at not more than two sittings: A+ to C / 1 to 6 in Bahasa Inggeris, A+ to C / 1 to 6 in elementary, additional or advanced in Mathematics, and A+ to C / 1 to 6 in any three other subjects. To be eligible for selection, students must also have sat for at least one of the following subjects: Geography; History; Principles of Accounts; Commerce/Commercial Studies; Literature in English/Chinese/Malay/Tamil Combined Humanities. Chinese students need to have completed National College Entrance Examination Certificate qualifications with at least five points above Tier 2 score line. Indian, Indonesian and Vietnamese students should have Standard 12 qualifications. Students from Myanmar should have BEHS Certificate. Other international students need to have International General Certificate of Secondary Education (IGCSE) or national examination at Standard 12.

Kualifikasi

Diploma

Institusi penerbit ijazah

Nanyang Polytechnic