Pilihan program

Ringkasan program

This programme will prepare students for F and B operational management through various modules, some of which will cover the following: Leadership and Communication Training; Strategic Thinking Skills; Organisational Behaviour; Foodservice Facilities Design; Culinary Science and Kitchen Operations; Wine and Beverage Management; Entrepreneurship; Restaurant Operation Analysis.

Modul program

The modules include General modules (24 MC): A101 Science; A113 Mathematics; B102 Organisational Behaviour; B216 Marketing; G101 Cognitive Processes and Problem Solving; G103 Introduction to Communication Practice; Discipline modules (36 MC): B209 Management Accounting; B215 Financial Accounting; B218 Business Statistics; B220 Microeconomics; B321 Macroeconomics; H102 Hospitality and Tourism Management; H203 Strategic Thinking Skills; H208 Service Quality and Professional Etiquette; H323 Hospitality Revenue Management; Specialisation modules (32 MC): H213 Food and Beverage Management; H218 Culinary Science and Kitchen Operations; H230 Restaurant and Culinary Operations I; H231 Restaurant and Culinary Operations II; H232 Restaurant Operation Analysis; H233 Restaurant Development; H234 Wine and Beverage Management; H327 Quick Service Restaurant Operations; Elective module (4 MC): B101 Entrepreneurship; H207 Project Management and Scheduling; H330 Catering Management; H331 Foodservice Facilities Design; Industry Orientation programme (24 MC): G901 Creative Engagement; H931 Industry Immersion Programme (20 MC).

Persyaratan masuk bagi mahasiswa internasional

GEC 'O' level holders students to be eligible for admission for the course, must obtain 26 points or better for the net ELR2B2 aggregate score (i.e. English language, two relevant subjects and best two other subjects, including CCA bonus points). They should also meet the entry requirements of English language with the grade 1-7, mathematics (elementary or additional) with grade 1-6 and one of the subjects with grade 1-6 in science stream, design and technology, food and nutrition, engineering, electronics or computer science stream. Students who are ITE holders should have completed NITEC qualification or Higher NITEC qualification with a GPA greater than or equal to 3.5 or 2.0 respectively. In addition to this all international students should have secured minimum IELTS score of 6.0 for all bands (listening, writing, reading and speaking) or Test of English as a Foreign Language (TOEFL) with a minimum score of 650 (Paper- based), 173 (Computer-based) or 79 (internet-based).

Kualifikasi

Diploma

Institusi penerbit ijazah

Republic Polytechnic