Pilihan program
| Tipe program | Durasi | Biaya kuliah | Tanggal Mulai | Tempat |
| Purna Waktu | Variable | $488 per credit hour (High); $296 per credit hour (Low) | Hubungi universitas |
Kapiolani Community ...
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Ringkasan program
This is a four-semester and one summer session program of study. This program option is designed for students who are interested in becoming chefs and those who intend to transfer to a four-year college. The challenge provided each AS degree candidate will be to apply the knowledge gained in courses taken in the Certificate of Completion and the Certificate of Achievement programs to operate and manage a food service operation as a profit center.
Persyaratan masuk bagi mahasiswa internasional
Students must be 18 years of age. They must have completed high school or the equivalent. International students whose native language is not in English should have Test of English as a Foreign Language (TOEFL) with a minimum score of 400 - 499 on paper based test, 97- 172 on computer based test, 32-60 on internet based test which must be taken within 2 years is required for admissions.
Kapiolani Community College accepts IELTS*
* Please check with your chosen school for the exact entry requirements for your programme.
Kualifikasi
Associate’s Degrees setara dengan 2 tahun Universitas
Institusi penerbit ijazah
Kapiolani Community College
Nama jurusan
Kapiolani Community College
Bachelor of Arts in Hospitality Management - Hotel and Restaurant Management Concentration
Keterangan program: The mission of the BA degree in Hospitality Management is to allow students to develop the management skills needed for ...baca lebih lanjut
Bachelor of Arts in Hospitality Management - Advanced Culinary Arts Concentration
Keterangan program: The mission of the BA degree in Hospitality Management is to allow students to develop the management skills needed for ...baca lebih lanjut
Bachelor of Science (BS) in Food Science - Food Science and Technology Option
Keterangan program: This is a degree program focused on food issues from the time crops leave the field until consumers buy the food products. ...baca lebih lanjut
Bachelor of Science (BS) in Food Science - Food Science and Industry Option
Keterangan program: This is a degree program focused on food issues from the time crops leave the field until consumers buy the food products. ...baca lebih lanjut
Bachelor of Science (B.S.) in Hospitality Management
Keterangan program: This program strives for excellence in professional and leadership development for the hospitality industry through ...baca lebih lanjut
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