Pilihan program

Ringkasan program

This program involves the broad study of agriculture including a core of course work in agricultural economics, agronomy, animal science, agricultural technology management, and horticulture. It is designed for students who wish to meet requirements to teach agriculture in a public school setting or work in other areas where education and teaching are integral (i.e. extension, agribusiness, etc.). Graduates in this option meet Kansas State Board of Education licensure requirements.

Modul program

Some of the modules include COMM 105 - Public Speaking IA Credits: (2); ENGL 100 - Expository Writing I Credits: (3); ENGL 200 - Expository Writing II Credits: (3); MATH 100 - College Algebra Credits: (3) or Higher level math course or Grade of C or better on Algebra CLEP test; STAT 325 - Introduction to Statistics Credits: (3); BIOL 198 - Principles of Biology Credits: (4); CHM 110 - General Chemistry Credits: (3); CHM 111 - General Chemistry Laboratory Credits: (1); AGRON 220 - Crop Science Credits: (4) or HORT 201 - Principles of Horticultural Science Credits: (4); AGEC 120 - Agricultural Economics and Agribusiness Credits: (3); AGEC 308 - Farm and Ranch Management Credits: (3) or AGEC 318 - Food and Agribusiness Management Credits: (3); AGRON 305 - Soils Credits: (4); ASI 102 - Principles of Animal Science Credits: (3); ASI 318 - Fundamentals of Nutrition Credits: (3) or ASI 500 - Genetics Credits: (3); HORT 350 - Plant Propagation Credits: (3) or HORT 570 - Greenhouse Operations Management Credits: (3); AGED 260 - Agricultural Construction Credits: (3); AGED 262 - Agricultural Structures Credits: (2); AGED 264 - Agricultural Power Credits: (2); Choose 6 hours from the following: ASI 105 - Animal Sciences and Industry Credits: (1); ASI 106 - Dairy and Poultry Science Credits: (1); ASI 303 - History and Attitudes of Animal Use Credits: (3); ASI 310 - Poultry and Poultry Product Evaluation Credits: (2); ASI 315 - Livestock and Meat Evaluation Credits: (3); ASI 318 - Fundamentals of Nutrition Credits: (3); ASI 325 - Beginning Horse Evaluation Credits: (2); ASI 330 - The Horse as A Window to the World Credits: (3); ASI 340 - Principles of Meat Science Credits: (2); ASI 350 - Meat Science Credits: (3); ASI 361 - Meat Animal Processing Credits: (2) or ASI 370 - Principles of Meat Evaluation Credits: (2); ASI 385 - Wool Grading and Evaluation Credits: (1); ASI 396 - Dairy Cattle Judging Credits: (2); ASI 400 - Farm Animal Reproduction Credits: (4); ASI 450 - Principles of Livestock Selection Credits: (2); ASI 500 - Genetics Credits: (3); ASI 510 - Animal Breeding Principles Credits: (3); ASI 515 - Beef Science Credits: (3); ASI 520 - Companion Animal Management Credits: (3); ASI 521 - Horse Science Credits: (3); ASI 524 - Sheep and Meat Goat Science Credits: (3); ASI 535 - Swine Science Credits: (3); ASI 595 - Contemporary Issues in Animal Science and Agriculture Credits: (3); ENTOM 305 - Animal Health Entomology Credits: (2); ENTOM 306 - Animal Health Entomology Laboratory Credits: (1); FDSCI 302 - Introduction to Food Science Credits: (3) or FDSCI 305 - Fundamentals of Food Processing Credits: (3); FDSCI 430 - Food Products Evaluation Credits: (3); GENAG 101 - Ag Orientation Credits: (1); GENAG 200 - Topics in Agriculture Credits: (0-3); GENAG 505 - Comparative Agriculture Credits: (1-4); GENAG 515 - Honors/Scholars Project Credits: (2); Choose 6 hours from the following: AGRON 320 - Seed Technology Credits: (3); AGRON 330 - Weed Science Credits: (3); AGRON 335 - Environmental Quality Credits: (3); AGRON 340 - Grain Grading Credits: (2); AGRON 350 - Plant and Seed Identification Credits: (2); AGRON 360 - Crop Growth and Development Credits: (3); AGRON 375 - Soil Fertility Credits: (3); AGRON 385 - Soil Fertility Laboratory Credits: (2); AGRON 415 - Soils Judging Credits: (0-1); AGRON 450 - Crops Team Credits: (2); AGRON 501 - Range Management Credits: (3); AGRON 550 - Forage Management and Utilization Credits: (3); AGRON 551 - Forage Management and Utilization Laboratory Credits: (1); AGRON 610 - Biotechnology Credits: (3); AGRON 630 - Crop Improvement and Biotechnology Credits: (3); AGRON 635 - Soil Conservation and Management Credits: (3); ENTOM 300 - Economic Entomology Credits: (2 or 3); ENTOM 301 - Insects and People Credits: (3); ENTOM 312 - General Entomology Credits: (2); ENTOM 313 - General Entomology Laboratory Credits: (1); ENTOM 320 - Horticultural Entomology Credits: (2 or 3).

Persyaratan masuk bagi mahasiswa internasional

Students should be a high school graduate from an accredited high school. They should have achieved an ACT score of 21 or above or an SAT (critical reading and math) of 980 or above; or ranked in the top third of the graduating class at the end of the seventh or eighth semester; or completed the precollege curriculum such as English, natural science, math, and social science. In addition to this, if international students meet the academic requirements, Kansas State University may conditionally admit them with no proof of English proficiency. English proficiency requirements for unconditional admission are transfer students from a U.S. institution must have completed both 24 credit hours at an accredited U.S. institution and English Composition I and II with grades of C or better; an IBT (Internet based TOEFL) - composite score of 79 or higher; IELTS - composite score of 6.5 or higher; ACT - English part score of 23 or higher; SAT - verbal part score of 530 or higher; PTE - Pearson Test of English - overall score of 53 or higher; Eiken (Pre-1 score); and four years attendance in a U.S. high school with grades of C or better in all college preparatory courses.

Kualifikasi

Sarjana (S1)

Institusi penerbit ijazah

Kansas State University

Nama jurusan

College of Agriculture, Department of Communications

Mengenai Kansas State University