Pilihan program

Ringkasan program

The purpose of the program is to prepare graduates for careers in hospitality including event planning, foodservice, hotel and lodging management and other recreation and tourism careers. Hospitality Leadership students will have campus experience in an actual foodservice operation, Lydia’s Lounge. They may become a global scholar, but at a minimum are required to complete one study abroad experience. Students will have opportunity to apply for a semester in Disney to complete one of the required internship and complete transferrable classes at a Walt Disney Resort. Students will complete a minor in either management, marketing or professional sales. Options for Hospitality Leadership Majors include: a semester in Hollywood to complete an internship, as well as other courses applicable towards graduation requirements, a 3 + 2 program for students to complete Hospitality Leadership and complete the MBA in 5 years. Hospitality Leadership students will complete 640 internship hours in a variety of hospitality settings. This program prepares leaders to take a respected place in the growing hospitality industry throughout the world.

Modul program

The modules include Fine Arts: Music or Theater Arts 3; Human Values Philosophy or Human Values Literary: RLS 101 Comparative religions 3; Social Forces: ECO 221 Principles of Microeconomics 3; PYS 104 Principles of Psychology 3; Fundamental Concepts in Science: CHM 100 General Chemistry (FS) 3; BIO 101 Life Sciences 1 (FS) 3; FCS 301Nutrition Today (TS) 3; BIO 202 Microbiology and Immunology 3; FCS Core: FCS 140 Introduction to FCS 3; FCS 246 Family Systems 3; FCS 300 Consumer Issues in America 3; Choice of FCS 341, FCS 342, FCS 440 3; FCS 400 Senior Seminar in FCS 1; Additional Required FCS Courses: FCS 170 Hospitality Leadership I 3; FCS 171 Sanitation, Health and Safety 3; FCS 172 Hospitality Practices 3; FCS 270 Event Planning 3; FCS 272 Facilities Services I 3; FCS 370 Hospitality MNGT Accounting 3; FCS 372 Facilities Services II 3; FCS 375 Hospitality Practicum I 3; FCS 376 Hospitality Seminar 1; FCS 470 Special Topics in Hospitality Businesses 3; FCS 475 Hospitality Practicum II 3; FCS 476 Hospitality Seminar II 1; Required Supporting Courses: ATG 157 3; MTG 315 3; BMA 352 3.

Persyaratan masuk bagi mahasiswa internasional

Applicant must have completed the following minimum curriculum requirements: four units (years) of English (half or one unit of which may be speech), three units of college preparatory mathematics, two units of laboratory science and two units of social sciences. All applicants whose native language is not English have to obtain a minimum TOEFL (Test of English as a Foreign Language) score of 550 paper based, 213 computer based, or 79 internet based or a minimum score of 6.5 in IELTS (International English Language Test System).

Kualifikasi

Sarjana (S1)

Institusi penerbit ijazah

Bradley University

Nama jurusan

College of Education and Health Sciences, Department of Family and Consumer Sciences