Pilihan program

Ringkasan program

Milling grain into flour products is one of the world's oldest industries. The milling industry is among the most basic of American industries and is generally not affected by the economy. Graduates in milling science often accept positions as milling specialists, plant superintendents, engineering support, sales managers, or research and development scientists. They often progress into management positions.

Modul program

The modules include Social Science Elective Credits: (3); CHM 210 - Chemistry I Credits: (4); ENGL 100 - Expository Writing I Credits: (3); GENAG 101 - Ag Orientation Credits: (1); GRSC 101 - Introduction to Grain Science and Industry Credits: (3); BIOL 198 - Principles of Biology Credits: (4); CHM 230 - Chemistry II Credits: (4); ECON 110 - Principles of Macroeconomics Credits: (3); GRSC 150 - Principles of Milling Credits: (3); MATH 220 - Analytic Geometry and Calculus I Credits: (4); AGEC 120 - Agricultural Economics and Agribusiness Credits: (3); AGRON 340 - Grain Grading Credits: (2); COMM 105 - Public Speaking IA Credits: (2); ENGL 200 - Expository Writing II Credits: (3); GRSC 210 - CAD Flow Sheets for Grain Processes Credits: (3); PHYS 113 - General Physics I Credits: (4); BIOCH 265 - Introductory Organic and Biochemistry Credits: (5); GRSC 310 - Materials Handling Credits: (3); GRSC 500 - Milling Science I Credits: (4); PHYS 114 - General Physics II Credits: (4); BIOL 455 - General Microbiology Credits: (4); GRSC 602 - Cereal Science Credits: (3); GRSC 656 - Pneumatic Conveying of Dry Solids Credits: (2); GRSC 680 - Milling Science II Credits: (2); GRSC 681 - Milling Science II Laboratory Credits: (2); STAT 325 - Introduction to Statistics Credits: (3); Social Science Elective Credit: (3); ACCTG 231 - Accounting for Business Operations Credits: (3); GRSC 405 - Grain Analysis Techniques Credits: (2); GRSC 540 - Engineering Applications to Grain/Food Products Credits: (3); GRSC 541 - Engineering Applications to Grain/Food Products Laboratory Credits: (1); GRSC 651 - Food and Feed Product Protection Credits: (4); Specialization Elective Credits: (5); GRSC 625 - Flour and Dough Testing Credits: (3); GRSC 635 - Baking Science I Credits: (2); GRSC 636 - Baking Science I Laboratory Credits: (2); GRSC 655 - Cereal Food Plant Design and Construction Credits: (3); GRSC 684 - Milling Processing Technology Management Credits: (3); Free Elective Credits: (3); Social Science Elective Credits: (3); GRSC 610 - Electricity and Its Control for the Grain Processing Industry Credits: (3); GRSC 630 - Management Applications in the Grain Processing Industries Credits: (3); GRSC 640 - Advanced Flow Sheets Credits: (2); ACCTG 241 - Accounting for Investing and Financing Credits: (3); ACCTG 331 - Accounting Processes and Controls Credits: (4); AGEC 318 - Food and Agribusiness Management Credits: (3); AGEC 420 - Commodity Futures Credits: (3); AGEC 513 - Agricultural Finance Credits: (3); AGEC 515 - Food and Agribusiness Marketing Credits: (3); AGEC 520 - Market Fundamentals and Futures/Options Trading Credits: (3); AGEC 632 - Agribusiness Logistics Credits: (3); CHM 371 - Chemical Analysis Credits: (4); COMM 311 - Business and Professional Speaking Credits: (3); ENGL 516 - Written Communication for the Sciences Credits: (3); GRSC 620 - Extrusion Processing in the Food and Feed Industries Credits: (4); GRSC 691 - Faculty-Led Study Abroad Credits: (1-3); GRSC 712 - Vibrational Spectroscopic Analysis and Chemometrics Credits: (1-2); GRSC 713 - Contemporary Chromatographic Analysis of Food Credits: (1); GRSC 745 - Fundamentals of Bioprocessing Credits: (3); MANGT 390 - Business Law I Credits: (3); MANGT 420 - Management Concepts Credits: (3); MANGT 530 - Industrial and Labor Relations Credits: (3); MANGT 531 - Human Resources Management Credits: (3).

Persyaratan masuk bagi mahasiswa internasional

Students should be a high school graduate from an accredited high school. They should have achieved an ACT score of 21 or above or an SAT (critical reading and math) of 980 or above; or ranked in the top third of the graduating class at the end of the seventh or eighth semester; or completed the precollege curriculum such as English, natural science, math, and social science. In addition to this, if international students meet the academic requirements, Kansas State University may conditionally admit them with no proof of English proficiency. English proficiency requirements for unconditional admission are transfer students from a U.S. institution must have completed both 24 credit hours at an accredited U.S. institution and English Composition I and II with grades of C or better; an IBT (Internet based TOEFL) - composite score of 79 or higher; IELTS - composite score of 6.5 or higher; ACT - English part score of 23 or higher; SAT - verbal part score of 530 or higher; PTE - Pearson Test of English - overall score of 53 or higher; Eiken (Pre-1 score); and four years attendance in a U.S. high school with grades of C or better in all college preparatory courses.

Kualifikasi

Sarjana (S1)

Institusi penerbit ijazah

Kansas State University

Nama jurusan

College of Agriculture, Department of Grain Science and Industry

Mengenai Kansas State University