Pilihan program

Ringkasan program

The objective of this program is to see that culinary arts professionals are trained to produce safe, healthful, and creative food for all segments of the food-service industry. They may handle one type of specialized food preparation or be responsible for preparing all the foods served in a given establishment. They may also plan menus, control costs, purchase food supplies, and/or supervise other personnel. This occupational field is growing rapidly and provides a wide variety of career Opportunities.

Persyaratan masuk bagi mahasiswa internasional

Students should have completed high school. Students who cannot meet the required TOEFL score of 173 (computer), iBT of 61 or IELTS score of 5 may be given conditional admission if they enroll in the ELS program; Exemption from TOEFL/IELTS is possible for students from countries where English is the official medium of instruction. SAT or ACT is not required for admission. Alternative Admissions criteria for International Student who do not have high school diploma: Students must have an ACT composite score of at least 21 or a combined SAT Verbal and Math score of 990 and a GED with a 450 (45) average and no individual score below 410 (41) or must have an ACT composite score of at least 21 or a combined SAT verbal and math score of 990 and both a Compass score in English of at least 68 and Algebra score of at least 40. A TOEFL Score of 500 may or may not be required depending on the ACT English score or SAT Verbal score.

Kualifikasi

Sarjana (S1)

Institusi penerbit ijazah

Idaho State University

Nama jurusan

College of Technology