Pilihan program
| Tipe program | Durasi | Biaya kuliah | Tanggal Mulai | Tempat |
| Purna Waktu | Variable | $ 11,160 per tahun | Hubungi universitas |
College of Agricultu...
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Ringkasan program
This program in Culinology is a creative, research-oriented option that includes a wide range of learning experiences related to product development, culinary sciences, food chemistry, food microbiology, sensory science, food processing, foods, and food service management. As students learn Culinology and science, they will have hands-on experience in culinary arts and research. At the completion of the program, students have earned a Bachelor of Science in Food and Nutritional Sciences.
Modul program
The Modules are: CULG 50, CULG 55, CULG 152; FSC 1,FSC 41, FSC 100, FSC 112, FSC 120, FSC 125, FSC 151, FSC 178, FSC 193 (3 units), 199; FSM 60, FSM 131, FSM 133, FSM 134, FSM 193 (3 units);NUTR 54
Persyaratan masuk bagi mahasiswa internasional
Students should have a Minimum 3.0 GPA (or "B" average) in college preparation courses. They should be having the Score of 61 or higher on iBT TOEFL Exam (1) OR 6.0 Overall Band Score on IELTS.
California State University, Fresno accepts IELTS*
* Please check with your chosen school for the exact entry requirements for your programme.
Kualifikasi
Sarjana (S1)
Institusi penerbit ijazah
California State University, Fresno
Nama jurusan
College of Agricultural Sciences and Technology, Department of Food Science and Nutrition
Bachelor of Science (BS) in Food Science - Food Science and Industry Option
Keterangan program: This is a degree program focused on food issues from the time crops leave the field until consumers buy the food products. ...baca lebih lanjut
Bachelor of Science (BS) in Food Science - Food Science and Industry Option
Keterangan program: This is a degree program focused on food issues from the time crops leave the field until consumers buy the food products. ...baca lebih lanjut
Bachelor of Science (BS) in Food Science - Consumer Food Science Option
Keterangan program: This is a degree program focused on food issues from the time crops leave the field until consumers buy the food products. ...baca lebih lanjut
B.S. in Food Science and Industry - Science Option
Keterangan program: This program emphasizes the basic sciences and prepares students for more technical jobs, product development, and graduate ...baca lebih lanjut
B.S. in Food Science and Industry - Business and Operations Management Option
Keterangan program: In this program, students must minor in business, agribusiness, or agricultural economics as they prepare for management and ...baca lebih lanjut
Hotcourses berupaya memastikan kebenaran informasi mengenai rincian program namun semua informasi tersebut hanya bersifat indikatif dan dapat berubah sewaktu-waktu. Harap memeriksa kembali dengan California State University, Fresno
