Pilihan program

Ringkasan program

This program is offered in an online and distance learning delivery format designed for dietitians and other nutrition professionals who: (1) must maintain full-time employment and/or have other personal or professional commitments; (2) cannot or do not wish to relocate to participate in a traditional, campus-based program; (3) have the ability to work independently; and (4) are self-motivated and goal-oriented. Although our program is more convenient, it is not an easy route for earning a graduate degree. Our academic standards are high and the curriculum of our graduate program is challenging.

Persyaratan masuk bagi mahasiswa internasional

Student should have a Bachelors Degree.Certified Medical Technologist (by ASCP/AMT/NCA OR HEW) (recommended but NOT required) .Cumulative Grade Point Average of 2.5 with a science G.P.A. of 2.8 (on an undergraduate scale of 4.0).One year of work experience as a Medical Technologist (recommended).International transcripts must be evaluated by an approved U.S. evaluation agency.

Kualifikasi

Magister (S2)

Institusi penerbit ijazah

Rosalind Franklin University Of Medicine And Science

Nama jurusan

College of Health Professions, Department of Nutrition