Play an active role in developing resilient regenerative agriculture enterprises that fit together and work in sync with nature. Learn skills in producing nutrient dense foods to nourish the world, while building soil organic matter and water holding capacity, sequestering carbon from the atmosphere and reducing fossil fuels and costly inputs.
Take advantage of experiential learning through the host farm practicum or self-directed learning plan which is unique to this program. Students live and work on host farms or their own farms, learning practical skills in the enterprises they are most interested in pursuing.
This program provides students with a strong foundation in business management, as well as the opportunity to apply regenerative agriculture and resource management concepts to a variety of landscapes and circumstances. In second year, students learn management skills specific to pasture-raised beef and sheep production, winter forage production, agri-tourism and food sovereignty.
Rather than exams, student's complete assignments for each course, that are then used as building blocks for their final business and operations plan. The students present their business plans at the ‘Bulls Den, where they obtain feedback from a panel of subject experts from a variety of disciplines. As the culmination of their second year, this event is the highlight of the students learning experience.
Block Based Flexible Learning
Each course is three weeks long and there is one seminar or field trip per week, usually on a Monday or Tuesday. During the winter months, these seminars are delivered through video conference. During the summer months, students travel for field trips to farms within the region and learn from successful agriculture entrepreneurs or subject experts. The rest of the week students are working on their host farms and are completing their readings and assignments on their own schedule, to be submitted by Sunday.
Careers
Farm and ranch operations and management
Agriculture banking and insurance sectors
Marketing, sales and management in the agri-business sector
Range and land use management
Economic development, agriculture and land management within communities
Agriculture entrepreneur
Agriculture business consulting
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September 2025
Williams Lake Campus
1250 Western Avenue,
WILLIAMS LAKE,
British Columbia (BC),
V2G 1H7, Canada
Grade 12 (or equivalent) or mature student status
Foundations of Math 11 with a minimum C (or equivalent)
English Studies 12/English First Peoples 12 (or equivalent)
Students are responsible for finding their own, suitable work experience placement.
English Language Proficiency Requirements: TOEFL iBT - 88+ with no section below 20; TOEFL paper-based - 570+ TWE 4.5+; TOEFL Computer-Based - 230+ Essay 4.5+; IELTS - 6.5+ with no bands below 6.0; MELAB - 81+; CanTEST - 4.5+ with no component score below 4.0; CAEL - Overall 70+ No subtest below 60.
Deadlines for students of pre-assessment eligible nationalities (Bangladesh, Ghana, India, Iran and Nigeria): Fall: February 15, 2024. Deadlines for students of all other nationalities: Fall: March 1, 2024; Winter 2025: September 1, 2024.
Mungkin ada beberapa persyaratan IELTS yang berbeda, tergantung jurusan yang kamu ambil
Berlokasi di Kanada, TRU menawarkan para mahasiswa internasional ruang yang beragam, inklusif dan memberdayakan untuk belajar, tinggal dan berkembang.