Admittance into the Bachelor of Applied Science in Food Service Operations requires a minimum of an associate degree from a regionally accredited institution.
Designed to provide quality education to those seeking a career or to further their career in food service operations. The program consists of higher level course work in food and beverage management, and general education which enable students to obtain the necessary knowledge and skills to be successful in the fast paced and ever changing food service operations work environment.
Student Learning Outcomes
Predict current trends in food and beverage operations. Prepare food service events using all of the management training skills, customer service skills, and culinary skills. Incorporate management skills and practical industry knowledge into food service operations. Combine effective communication skills, quality critical thinking, and high ethical standards within the food and beverage industry.
Agustus 2025
Charleston Campus
6375 W. Charleston Blvd.,
Las Vegas,
Nevada,
89146, West, United States
Januari 2026
North Las Vegas Campus
3200 East Cheyenne Avenue,
NORTH LAS VEGAS,
Nevada,
89030, West, United States
Students are required to have international qualification equivalent to U.S. High School diploma. English Proficiency Admission Requirements: IELTS 6.0, TOEFL 61 iBT; Duolingo: 90.
Application Deadline: Fall - 1st July, Spring - 15th November, Summer Deadline - 15th Apr
Mungkin ada beberapa persyaratan IELTS yang berbeda, tergantung jurusan yang kamu ambil