Program Culinary Management Diploma School of Hospitality and Tourism Selkirk College

Tentang jurusan ini

Tentang jurusan ini
- Ikhtisar
- Departemen
Pilihan kuliah
Persyaratan masuk
- Internasional

Apa yang akan saya pelajari?

This program provides both the fundamental culinary and management skills for students with no previous culinary backgrounds looking to manage, own or operate a food and beverage business in the future. The Culinary Management diploma is developed for today’s aspiring contemporary chef looking to gain their culinary, management and/or entrepreneur skills. Professional Cook Levels 1 & 2 are part of the ITA (Industry Trades Association) credential and can be used towards gaining a Red Seal certification.

Saya termasuk departemen apa?

School of Hospitality and Tourism

Pilihan kuliah

Purna Waktu (2 tahun)

Biaya kuliah

CAD$17.850,00 (Rp 201.049.071) per tahun

Learning resource fee - 110

Tanggal mulai

September 2026

Tempat

Tenth Street Campus (Nelson)

820 Tenth Street,

Nelson,

British Columbia (BC),

V1L 3C7, West Coast, Canada

Persyaratan masuk

Untuk mahasiswa internasional

Applicants who lack the specific English admission requirements may still gain admission to the program with the understanding that they will complete ENGL 66 Essential English with a minimum of 67% in the first year of their program. This course must be completed to be able to advance beyond 30 program credits.

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