Program Certificate III in Patisserie Alliance College

Certificate III in Patisserie

Australia

Apa yang akan saya pelajari?

This qualification is designed for pastry chefs, demonstrating their ability to use a wide range of refined patisserie skills and solid understanding of kitchen operations to produce patisserie products, while operating with some autonomously, utilising plans, policies, and procedures for their work activities

CRICOS

116179J

Pilihan kuliah

Purna Waktu (52 minggu)

Biaya kuliah
A$14.000,00 (Rp 144.575.262) per tahun
Enrolment fee - $300.00 (non-refundable)
Tanggal mulai

Juli 2027

Tempat

Sydney Main Campus

Level 1 and 4, 187 Thomas Street, Haymarket, NSW 2000,

Haymarket,

New South Wales,

2000, Sydney, Australia

Purna Waktu (52 minggu)

Biaya kuliah
A$14.000,00 (Rp 144.575.262) per tahun
Enrolment fee - $300.00 (non-refundable)
Tanggal mulai

Oktober 2027

Tempat

Adelaide Main Campus

Level 2, 97 Pirie Street,

Adelaide,

South Australia,

5000, Adelaide, Australia

Persyaratan masuk

Untuk mahasiswa internasional

Academic Entry Requirement:Satisfactory completion of Year 10 or equivalent schooling and be at least 16 years of age.Participate in a suitability interview for your chosen qualification.

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