Hospitality - Hotel Operations Management Program (H133)

George Brown College

The two-year Hospitality – Hotel Operations Management (H133) diploma program prepares graduates for exciting careers in the hotel industry and other areas such as restaurants, convention centres, luxury retirement homes, entertainment complexes and more. You'll study in downtown Toronto, surrounded by leading hospitality organizations. You will learn about current and best practices in the following areas: front office food and beverage marketing and sales conferences and event planning retirement homes branded residences country clubs You will start building your professional network and resume by completing a 14-week work-integrated learning experience with your choice of a Canadian or international placement. And a hotel operations management simulation-part of a final capstone project-gives you the opportunity to show off your skills. Students can also participate in a European study tour, visiting top hotels.

Centre for Hospitality and Culinary Arts